Vegan Ice Cream with Banana and Choco Chips Recipe: A perfect summer recipe and is best enjoyed when paired with hot and sizzling brownie
You can make this dessert recipe in just two steps and it will save a lot of your time and efforts
Ice cream is an ultimate comfort food for the summer and here is a vegan recipe that all the health conscious people would love to have without feeling guilty.
Prepared using bananas, chocolate chips, vanilla extract, honey, and walnuts, this is an easy-to-make ice-cream recipe that you can try at home for your family and friends.
It is a perfect summer recipe and is best enjoyed when paired with hot and sizzling brownies, though you can enjoy this ice cream as it is.
You can make this dessert recipe in just two steps and it will save a lot of your time and efforts.
If you're planning to host a party at home and have some vegan guests coming over, then this should be your go-to dessert recipe as it takes very less time in its preparation.
INGREDIENTS OF VEGAN ICE CREAM WITH BANANA AND CHOCO CHIPS
4 Servings
3 banana
4 tablespoon chocolate chips
1 tablespoon vanilla extract
4 tablespoon walnuts
3 tablespoon honey
HOW TO MAKE VEGAN ICE CREAM WITH BANANA AND CHOCO CHIPS
Step 1 / 2
Take a blender jar and add the peeled and chopped bananas in it, blend well to make a smooth puree. Once done, add the chocolate chips, walnuts, 2 tablespoons of honey and vanilla extract in it and blend once again.
Step 2 / 2
Once done, transfer the mixture in a container and deep freeze it for an hour. Once done, scoop out the ice-cream in a bowl and garnish with some honey on top. Enjoy!
