Tahini Hummus Recipe: This Middle Eastern dip is quite low on calories

Hummus is the perfect dip that you can enjoy with pita bread, nachos or chips. It is prepared with boiled chickpeas, lemon juice, olive oil, garlic and salt.

This Middle Eastern dip is quite low on calories is ideal for all the weight watchers out there who are looking for alternatives for mayonnaise and ketchup.

This Tahini Hummus has a creamy texture and can be made in a jiffy. With flavours so good, people of all ages will love it.

INGREDIENTS OF TAHINI HUMMUS

6 Servings

1 cup boiled chickpeas

6 cloves garlic

3 tablespoon tahini

3 tablespoon virgin olive oil

salt as required

3 tablespoon lemon juice

HOW TO MAKE TAHINI HUMMUS

Step 1 / 3 Mix The Ingredients

Take the boiled chickpeas and strain them. Add the chickpeas to a blender along with salt, lemon juice, garlic and tahini.

Step 2 / 3 Blend Them

Give the ingredients a blend. Now add oil in batches and blend everything together to form a smooth and thick mixture.

Step 3 / 3 Ready To Be Served

Once done, serve the Tahini Hummus with pita bread, chips or nachos.