Pineapple Fritters Recipe: Crispy on the outside and sweet and soft on the inside, Pineapple Fritters are indeed a delight to have

If pineapple is your all-time favourite fruit, then you need to try this lip-smacking recipe of Pineapple Fritters. 

A unique recipe of Pineapple Fritters that you can make with just a handful of ingredients. Crispy on the outside and sweet and soft on the inside, Pineapple Fritters are indeed a delight to have. 

Be it parties, picnics or any other special occasion, these Pineapple Fritters will woo your guests with their flavours. 

Sprinkling powdered sugar and cinnamon powder, in the end, will all a special flavour to these scrumptious Pineapple Fritters.

Be it kids or adults, everyone will love this delish snack recipe for sure. Instead of deep-frying, you can shallow fry or air fry the fritters as well.

INGREDIENTS OF PINEAPPLE FRITTERS

6 Servings

6 slices pineapple

3/4 cup all purpose flour

1/2 teaspoon baking powder

1/2 teaspoon powdered green cardamom

2 tablespoon sugar

1/2 cup milk

1 teaspoon powdered cinnamon

2 tablespoon powdered sugar

1/2 cup vegetable oil

HOW TO MAKE PINEAPPLE FRITTERS

Step 1 / 4 Prepare A Batter

Sift flour, baking powder together in a bowl. Add cardamom powder, milk and mix well to make a smooth, lump-free batter.

Step 2 / 4 Fry The Fritters

Heat oil in a pan. Meanwhile, dip one pineapple slice at a time and carefully drop into the hot oil. Deep fry from both sides till crisp and golden.

Step 3 / 4 Dust With Sugar And Cinnamon Powder

Transfer the fritters on a kitchen towel/napkin to soak excess oil and set aside till warm. Dust powdered sugar and cinnamon powder all over the fritters.

Step 4 / 4 Ready To Be Served

Serve the Pineapple Fritters and enjoy!