Mulled Strawberry Crumble Recipe: A delicious dessert that's a combination of healthy ingredients

Try this Mulled Strawberry Crumble, which has been curated by none other than the popular celebrity chef, Sanjeev Kapoor.

This dessert recipe is the best cheat meal you can treat yourself with on a relaxing weekend. Also, if you are planning a party at home, and want to treat your guests with a creative dessert then this dish is your best bet! This healthy dessert is rich in antioxidants, protein and low in fat. So, what are your waiting for? Go for it and try this dessert recipe today.

Ingredients of Mulled Strawberry Crumble

2 Servings

3/4 cup oats

1/2 cup almond flour

1/4 cup fresh cream

1 inch cinnamon stick

5 clove

1/2 tablespoon corn flour

10 sugar free pellets

1/4 cup whole wheat flour

12 strawberry

3/4 cup red wine

1 star anise

1 teaspoon vanilla essence

1 tablespoon water

How to make Mulled Strawberry Crumble

Step 1 Preheat the oven

To prepare this delicious and healthy dessert, preheat the oven at 180 degrees C.

Step 2 Dry roast flours

Heat a non-stick pan on medium flame. Add oats and whole wheat flour on it and dry roast on medium heat for 4-5 minutes. Transfer to a bowl.

Step 3 Mix all flours with fresh cream and sugar free

In the same bowl, add almond flour and mix well. Then, add half sugar free in it along with fresh cream and mix well.

Step 4 Prepare strawberry and wine mixture

Heat the same non-stick pan over medium flame and then add strawberries, red wine, cinnamon, star anise, cloves and mix well. Next, add vanilla essence, remaining sugar free pellets and cook on low heat for 8-10 minutes. Discard the spices.