Parfait is a popular French dessert that not only looks beautiful with all those layers but is also equally delicious. It is a no-cook dessert that will be ready in less than 10 minutes.
You just need a handful of ingredients like yoghurt, granola, walnuts, pecans and strawberry.
Fruit and Yoghurt Parfait is the perfect dessert that can be served during Christmas parties, New Year parties, Date nights, Anniversaries and other such special occasions.
You can customize the dessert as per your own taste by using flavoured yoghurt like mango, blueberry, strawberry, vanilla etc.
Fruit and Yoghurt Parfait can be made richer in taste and texture by adding chopped almonds and cashews on top. Be it kids or adults, everyone will love this recipe for sure.
INGREDIENTS OF FRUIT AND YOGHURT PARFAIT
2 Servings
2 cup plain greek yogurt
100 gm granola
20 gm walnuts
20 gm pecan
30 gm strawberry
HOW TO MAKE FRUIT AND YOGHURT PARFAIT
Step 1 / 3 Chop The Ingredients
Take walnuts, pecans and strawberries. Chop them into bite-sized pieces.
Step 2 / 3 Layer The Dessert
Take a dessert cup or glass and start making layers. Add some yoghurt first, then granola, topped with walnuts, pecans and sliced strawberries. Make 3-4 more such layers to complete the dessert.
Step 3 / 3 Ready To Be Served
Your Fruit and Yoghurt Parfait is now ready to be served. Enjoy!