Spiced Chickpea Salad Recipe

Looking for a delicious, healthy and easy Spiced Chickpea Salad, which you can make in just a few minutes, then try this simple spiced chickpea salad in just 3-5 minutes.

To make this quick salad, you just need some simple ingredients and toss it into a homemade spiced dressing and you are good to go! So, make this quick salad and enjoy it anytime.

INGREDIENTS OF SPICED CHICKPEA SALAD

2 Servings

1 1/2 cup chickpeas (kabuli chana)

1 cucumber english

1 red onion

1/4 cup lemon juice

1 cup virgin olive oil

1/2 teaspoon black pepper

salt as required

1/2 teaspoon paprika

water as required

3 cloves garlic

1 cup cherry tomatoes

HOW TO MAKE SPICED CHICKPEA SALAD

Step 1 / 3 Boil The Chickpea

Take a pressure cooker and add water along with chickpeas. Wait for 3 whistles and turn off the flame. Drain the water and run the chickpeas through some cold water to retain the texture.

Step 2 / 3 Whisk The Dressing

Take a large bowl, add olive oil, lemon juice, salt, pepper, paprika, whisk it till the dressing turns frothy. Then add garlic, red onions, cucumber, cherry tomatoes and boiled chickpeas. Give it all a nice mix.

Step 3 / 3 Garnish And Enjoy

Lastly, garnish with coriander leaves and enjoy!