A creamy dal with smoked flavours
Dal Tadka, or lentil tadka, is a traditional Indian lentil dish cooked with arhar or masoor dal. This…
Crispy, soft, and a lovely fragrant aroma – Methi Paratha
Methi Paratha is a healthier alternative to Simple Paratha and one of the best Indian breakfast recipes made…
Low-Calorie Bhel Puri, you never feel guilty after binging on it
Bhelpuri is one of the most loved chaat snacks in India with a pinch of sweet and spicy…
Paneer Chilly: A popular Indo-Chinese starter dish that is made from paneer, onion and capsicum
An extremely popular Indo Chinese recipe made with paneer cubes and diced capsicum
Frosty and satisfying cold coffee for chilly atmosphere
Icy cold coffee is simply the best beverage to enjoy. Even though we prefer tea, we do enjoy…
A brilliant green healthy soup, Palak Soup for cold winters
Palak soup, is a delicious, comforting and healthful food, a highly nutritious soup made using simple, wholesome ingredients
A mouth watering snack made out of our fav noodles-Maggi pakoda
Maggi is a popular snack among children, and we are always seeking for new ways to prepare it.
Egg mayo sandwich- surely a time saver in the busy mornings.
This egg sandwich is a New Market–style grilled egg sandwich with a creamy filling of mayonnaise and soft-boiled…
“Dal Makhani”- an extra-ordinary and creamy daal
Dal Makhani is a Punjabi dish that comes from Peshawar in Punjab made with Whole Black Lentils and…
Light and fluffy, never sticky: Vegetable Pulav
Vegetable Pulao is a spicy rice dish prepared by cooking rice with various vegetables and spices